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Searing on a Kalamazoo Grill

The beauty of a Kalamazoo grill is that searing can be done using gas or charcoal. Chef Rick Bayless shows us how to sear tuna on his Kalamazoo Hybrid Fire Grill at the perfect temperature.

Innovation is at the heart of every Kalamazoo product. Each part of the collection – from grills and pizza ovens to refrigeration and cabinetry – represents a significant departure from the established norm. Our passion for outdoor cooking and our fiercely independent design philosophy drive us to establish new industry benchmarks. Consequently, our list of exclusives and innovations speaks for itself.

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