Blog
Paul Kahan Cosmo Goss Cookbook Release Party

Paul Kahan Cookbook Release Party

Jennifer Rounds, Kalamazoo Outdoor Gourmet | 09/29/2017 | Food and Drink

This past Thursday night, Chef Paul Kahan hosted a special event at our culinary center in Chicago to celebrate the release of his new cookbook, Cheers to the Publican. Kahan wrote the... Read More


Steven Raichlen with Kalamazoo Smoker Cabinet

Steven Raichlen Test Drives the Kalamazoo Smoker Cabinet

Steven Raichlen, Project Smoke | 09/07/2017 |

It came to the set via forklift and it sure didn’t look like the other smokers on Project Smoke.  It didn’t look like any smoker I’d used before. Where was the chimney? Where were the... Read More


Charcoal grilled flat iron steak

Two Lesser-known Steaks You Should be Grilling

Russ Faulk, Kalamazoo Outdoor Gourmet, Grillmaster | 08/25/2017 |

Ribeye, strip loin (NY strip), porterhouse and tenderloin (filet mignon) get all the glory, but two of my favorite steaks to grill are the hanger steak (or hanging tender) and the flat... Read More


Kalamazoo employees share their Labor Day plans and top grilling tips.

How Kalamazoo Celebrates Labor Day

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/22/2017 | Grilling, Food and Drink, Tips

It’s easy to see how Labor Day became such a popular grilling holiday. A late-summer long weekend, with a bounty of local produce available – what could be finer than spending the day... Read More


Kalamazoo's Quebracho Charcoal is now available for sale!

Kalamazoo Quebracho Charcoal is Now Available!

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/07/2017 | Grilling, Tips

The world’s best outdoor cooking appliances deserve the highest quality charcoal, and now you can get both from Kalamazoo Outdoor Gourmet. We’re excited to announce that our Kalamazoo... Read More


A Kalamazoo outdoor kitchen in Brecksville, OH, designed by Pat Beam. Photo credit: Scott Pease

3 Thoughts on Outdoor Kitchen Design with Pat Beam

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/02/2017 | Outdoor Kitchens, Design, Outdoor Kitchen Design Best Practices

Pat Beam, RLA has designed and installed many outdoor kitchens featuring Kalamazoo products and is one of Kalamazoo’s Featured Designers. 9th Avenue Designs, Pat’s Cleveland-based... Read More


Grillmaster-tested recipes for your Independence Day BBQ

4th of July Recipes for Your Best Cookout Yet

Morgan Bergren, Kalamazoo Outdoor Gourmet | 06/28/2017 | Grilling, Food and Drink

One of our favorite grilling holidays, the 4th of July, is just around the corner! It’s the perfect holiday to show off your outdoor cooking skills and create some incredible flavors,... Read More


Steak on the Hybrid Fire Grill

Top 7 Outdoor Cooking Accessories for Summer

Morgan Bergren, Kalamazoo Outdoor Gourmet | 05/30/2017 | Grilling

As the days get longer and temperatures start to warm up, all of us here at Kalamazoo are looking forward to cooking outdoors as much as possible – and we hope you are, too. It’s the... Read More


Planning an outdoor kitchen? Read on for our top tips!

Top 3 Considerations When Planning an Outdoor Kitchen

Morgan Bergren, Kalamazoo Outdoor Gourmet | 05/10/2017 | Outdoor Kitchens, Design, Outdoor Kitchen Design Best Practices

Building an outdoor kitchen requires a lot of thought and planning, but the rewards are huge if you do it right. Read on for the top three questions homeowners should ask themselves... Read More


Spring is here - time to grill!

Our Top 5 Spring Grilling Recipes

Morgan Bergren, Kalamazoo Outdoor Gourmet | 04/21/2017 | Grilling, Food and Drink

We grill year-round here at Kalamazoo, but there’s no question that grilling becomes more of a pleasure as temperatures warm up, friends and family join us outdoors, and seasonal fruits... Read More