Blog
Grilled apple-brined turkey for Thanksgiving

Our Top 10 Recipes for Thanksgiving Grilling

Morgan Bergren, Kalamazoo Outdoor Gourmet | 11/19/2016 | Grilling, Food and Drink, Tips

At Kalamazoo, we always prefer to grill as much of our Thanksgiving meal as possible. Grilled turkey is juicier, more flavorful, and easier to clean up. Plus, it keeps the oven free for... Read More


A well-designed outdoor kitchen in New Orleans, Louisiana

Creating a Sleek Outdoor Kitchen in New Orleans

Morgan Bergren, Kalamazoo Outdoor Gourmet | 11/15/2016 | Outdoor Kitchens, Design, Outdoor Kitchen Featured Projects

In New Orleans, outdoor kitchens are becoming more and more common, with good reason. The region’s climate makes it possible to entertain outdoors nearly year-round - except during the... Read More


Essential Pizza Making Accessories

Essential Tools to Up Your Pizza-Making Game

Lauren Jones, Kalamazoo Outdoor Gourmet | 10/31/2016 | Food and Drink

Making authentic Neapolitan pizzas is an art form. As is true with most cooking, using the right tools can make a big difference when it comes to results. We have curated the best... Read More


Guide to Neapolitan Pizza

Neapolitan Pizza 101

Morgan Bergren, Kalamazoo Outdoor Gourmet | 10/07/2016 |

Neapolitan pizza, or pizza Napolatena, originated in Naples, Italy. This original style of pizza is known for the simplicity and high quality of the ingredients, along with the... Read More


Wood-fired caveman corn

How to Make Caveman Corn

Morgan Bergren, Kalamazoo Outdoor Gourmet | 09/26/2016 |

Corn is the quintessential summer grilling vegetable, and it’s a favorite of ours because of its versatility. We’ve already explored the simple way to grill corn, made a flavorful... Read More


Grilled skirt steak with chimichurri

Our Guide to Argentinean-Style Asado

Morgan Bergren, Kalamazoo Outdoor Gourmet | 09/09/2016 |

In Argentina, the traditional asado is the social event of the week, typically taking up half of a weekend day. Friends and family gather around the wood-fired grill for drinks and... Read More


The Ultimate Grilled Burger for Labor Day Barbecues

Our Top 5 Burger Recipes for Labor Day Barbecues

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/23/2016 | Grilling, Tips

We think the best ingredients for a memorable Labor Day celebration are friends, family, and elevated, perfectly grilled foods that impress. For a good old-fashioned American cookout,... Read More


Luxury Kalamazoo Outdoor Kitchen in Palo Alto

Designing a Luxury Outdoor Kitchen in Palo Alto

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/16/2016 | Outdoor Kitchens

The client of this stunning Palo Alto home desired an every-season outdoor kitchen design that functioned completely independently from the indoor kitchen. The outdoor space needed to... Read More


Grilling Tools for Labor Day

Essential Labor Day Grilling Tools

Morgan Bergren, Kalamazoo Outdoor Gourmet | 08/09/2016 | Grilling

With Labor Day fast approaching, we’re stocking up in preparation for our own celebratory BBQs. Here are some of our favorite tools that we’ll definitely pull out for Labor Day... Read More


Meathead Goldwyn The Science of Great Barbecuing and Grilling

Kalamazoo Hosts Meathead Goldwyn Book Signing Event

Lauren Jones, Kalamazoo Outdoor Gourmet | 07/13/2016 | Grilling

Acclaimed author and grilling expert, Meathead Goldwyn, will be hosting a book signing event with Kalamazoo Outdoor Gourmet at our Culinary Center in Chicago on August 10. Meathead will... Read More