Cranberry Ginger Champagne Martinis

These martinis are so delicious and smooth we should probably call them 4-minute martinis — that is about how long they last before an empty glass is returned for a refill.

By Russ Faulk, Kalamazoo Outdoor Gourmet
Serves 4
Image of Cranberry Ginger Champagne Martinis

  • 4 ounces cranberry juice
  • 4 ounces Domaine de Canton ginger liqueur
  • 1 ounce Grand Marnier orange liqueur
  • Sparkling Moscato to top up
  • 4 pieces crystallized ginger for garnish
  • Ice

Combine the cranberry juice, ginger liqueur and orange liqueur in a cocktail shaker half-filled with ice.

Shake vigorously for one minute, and then strain into glasses.

Top up with sparkling white wine and garnish with crystallized ginger.