Blueberry Margaritas

If you're making the salad and the beans in this issue, you already have all of the ingredients on-hand for making these refreshing margaritas. Here’s to an efficient shopping list!

By Russ Faulk, Kalamazoo Outdoor Gourmet
Serves 2
Image of Blueberry Margaritas

  • 1 1/4 ounces blueberry juice from a bottle
  • 3/4 ounce freshly-squeezed lime juice
  • 1 ounce agave nectar
  • 3 ounces Milagro silver tequila
  • Ice
  • Blueberries and/or lime wedges for garnish

Combine all the liquid ingredients into a cocktail shaker half-filled with ice.

Shake vigorously for 30 seconds. Strain into martini glasses and garnish. Cheers

!Note: You may also enjoy giving this a Mojito twist. Cut the ingredients in half and make one at a time. Muddle the agave nectar and lime juice in the bottom of a highball glass along with 5 blueberries and two mint leaves. Add the tequila and blueberry juice. Fill the glass with crushed ice and top with club soda.