Elevate your Kalamazoo grills performance to another level with our custom cooking surfaces. Each surface is optimized for a different kind of grilling - including meat, fish and veggies. The surfaces are laser-cut from 1/4-inch-thick slabs of solid stainless steel. The sheer weight of the surface allows for maximum heat retention, which helps prevent food from sticking and produces the perfect grills marks.
Watch as Chef Rick Bayless explains how each custom cooking surface works.