Food + Fire: New Exclusive Recipe Guide
Discover the vibrant flavors with Kalamazoo's Spanish-inspired recipe cookbook, packed with authentic and dishes that bring the warmth, tradition, and rich culinary heritage of Spain straight to your kitchen—download now and start your flavorful journey.
Highlights include:
Roasted Baby Potatoes with Salsa Bravas Aioli and Chives
Roasted Brussels Sprouts with Marcona Almond Vinaigrette and Crispy Serrano Ham
Piquillo Pepper-Spiced Chicken Kebabs
Shrimp and Chorizo Skewers with Parsley Orange GremolataWood-Fired Beef Ribs with Mustard Green Salsa Verde
Smoked Rice Paella Cakes with Lemon Aioli and Grilled Lobster