Competition-grade performance meets sophisticated design.
Kalamazoo's gravity-fed charcoal smoker delivers unprecedented heat efficiency and fool-proof temperature control.
Integrates seamlessly with all Kalamazoo's cabinets for built-in installation.
We’ve reinvented the traditional gravity-fed smoker in a sleek undercounter format made for the modern outdoor kitchen. The Kalamazoo Gravity Smoker delivers competition-quality barbecue with steady heat and consistent smoke for hours on end.
The sealed gravity-fed system and insulated design can maintain 225° F for up to 24 hours with just 7 lbs of lump charcoal.
Achieve perfect results every time with precise, reliable temperature control - powered by our advanced computer-controlled blower system.
Serve a crowd at your next gathering with our high-capacity pit that holds up to nine whole rib racks or two large turkeys.
Our gravity-fed design allows you to effortlessly add charcoal mid-cook to keep the fire going as long as you need.
Transform your outdoor kitchen into a showpiece with a sleek undercounter design that not only enhances the beauty of your kitchen, but also serves up competition-quality barbecue every time.
Kalamazoo offers its complete outdoor kitchen lineup in marine-grade stainless steel, for those near the coast.
