K500HB Hybrid Fire Built-in Grill


28-inch two-burner grill with primary grilling area measuring 506 square inches. Cooks with any combination of charcoal, wood and gas.

Base Price: $10,495.00 Order Built-to-order in Kalamazoo, Michigan
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Why are the Hybrid Fire Grills from Kalamazoo so special? You’d think it would be enough to be "the best gas grill in the world." Awesome firepower. Advanced heat dynamics. Custom grill grates. Easy to clean. But a Kalamazoo Hybrid Fire Grill gives you more – the ability to cook with charcoal and wood as well. These revolutionary outdoor grills use all three fuels interchangeably and in any combination.

Every outdoor cooking technique is at your disposal, from “low and slow” traditional American barbecue to intense searing heat in excess of 1,000ºF, and everything in between. A Kalamazoo Hybrid Fire Grill can do it all and make it look easy.

Watch a video about how a Kalamazoo Hybrid Fire Grill works

Standard Features

  • Two cast brass primary burners totaling 55,000 BTUs NG or 48,500 BTUs LP
  • 73,300 total BTUs NG or 66,100 BTUs LP
  • 23" x 22” primary grilling surface
  • Rotisserie system with infrared burner; motor mounted in cabinet
  • Ignition burner with electronic hot surface ignition
  • Ambient control panel lighting
  • Flip-up warming rack
  • Kalamazoo's Advanced Cooking Concept with deep hopper    cleaning
  • Single Hybrid Fire Grilling System drawer
  • Includes cabinetry and stands on stainless steel leveling legs
  • Built with pride in Kalamazoo, Michigan
Base Price: $10,495.00 Order Built-to-order in Kalamazoo, Michigan

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Product Options

  • Custom laser-cut grilling surface with your choice of patterns optimized for cooking meat, fish and vegetables. You can personalize your grill even further by adding your initials, logo or other artwork.

Watch a video about the Kalamazoo laser-cut grill grates

  • Sunbrella grill cover
  • Built-in double cooktops
  • Natural gas or bulk liquid propane


CAD files for Kalamazoo products are available here and on CADdetails.com.


Download DXF File Download Tear Sheet

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Customer Reviews


November 14 2014, 9:13 am

Eric, we do offer exhaust hoods to manage smoke and heat from our grills. A hood is recommended whenever the grill is installed beneath an overhead structure, and we see our outdoor kitchens installed under a roof with increasing frequency. However, these grills are for outdoor use only, so it is important the space is not enclosed.


October 26 2014, 7:12 am

I have a client in MA who wishes to create a 4 season addition to expand their kitchen/eating area and they would like an out door grilling station as part of this add. Their hope is to use the addition (which would include full ht screening in summer as) as an outdoor typ. grilling/eating area. I have not checked local codes yet, but wanted to inquire first if you offer exhaust hoods and fans for your units, confirm they can run on house supplied natural gas and if you have product spec sheets which would identify the fuel source as well as any for exhaust hoods or fans. I am getting the feeling this is more like a commercial cooking type set-up. As I mentioned however, I have not yet spoken with local officials to confirm if this kind of grill could be part of an enclosed /roofed dwelling.
Thank you for your reply.


July 02 2012, 10:25 am

Jill, we do make an insulating grill surround for the K500HB, the K750HB and the K1000HB built-in grills. You can find them on our site under > Products > Cabinetry > Insulating Grill Surrounds.


July 02 2012, 10:06 am

Is there an “insulating surround” available for the K500 Hybrid grill? If not, how would this be used with combustible cabinetry?