Cool Spaces: Outdoor kitchens are heating up

-Susan M. Selasky, The Missoulian Published 5/29/13

The unofficial grilling season is underway, and one of the hottest trends is bringing the kitchen outdoors, literally. Homeowners want to cook the way they do indoors, outdoors, even in northern climates like Michigan. The Missoulian explores how companies like Kalamazoo Outdoor Gourmet are driving this trend.   

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